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Salata od mahuna (French beans salad)

please scroll down for English

Ovo je bila jedna od meni dragih ljetnih salata koje je moja baka radila od mahuna iz svojeg vrta.

Skuhati mahune, ni premalo ni previse (probati prerezati vilicom), posuti sitno narezanim persinom ili koprom ili cak svjezim estragonom, cesnjakom te umakom koji ste umutili od maslinovog ulja i jabucnog ili vinskog octa te soli. Popapriti, promijesati.

U slast!

English version (since there is not much to translate this time :smijeh:)

French bean salad.

This used to be one of my favourite summer salads that my granny used to make with the french beans she grew in her garden. The recipe is more than simple: cook the beans, a bit more than al dente but make sure you don’t overcook them. When cooked, take them out and let them cool down. Cut some fresh parsley, dill or even estragon leaves and add to the french beans. Cut or press some garlic and prepare the dressing using olive oil, red wine vinegar or apple vinegar and salt. Mix well and serve.

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